Cooking Classes

Join Simon Bryant in the Hilton Adelaide main kitchen for a Seriously South Australian cooking demonstration. Be wined and dined by Simon and his team as they demonstrate how each course is made, offering insiders' tips and industry secrets.

Dinner is 3 courses, including paired wines from the region. Perfect for the beginner or more advanced cook, the demonstrations make for a great night out at Adelaide's premier five-star hotel.

**SOLD OUT** Dec - Eyre Peninsula & York Peninsula with Boston Bay wines

For booking details, call Serene on 08 8237 0737